1. Dairy microbiology handbook /
پدیدآورنده : edited by Richard K. Robinson
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Dairy microbiology, Handbooks, manuals, etc,Dairy Products-- standards,Food Microbiology,Milk-- microbiology,Milk-- standards
رده :
QR121
.
D28
2002
2. Therapeutic properties of fermented milks
پدیدآورنده :
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : Fermented milk- Therapeutic use,Fermented milk- Microbiology
3. Therapeutic properties of fermented milks
پدیدآورنده : ROBINSON,RICHARD KENNETH
کتابخانه: Central Library of Amirkabir University of Technology (Tehran)
موضوع : FERMENTED MILK-THERAPEUTIC USE , FERMENTED MILK-MICROBIOLOGY
رده :
RM
234
.
T48
